Who can deny the importance of apple? It is very famous saying “an apple a day keeps the doctor away”. There are many health benefits of apple. Here we are going to concentrate the way to keep apple fresh after cutting it in pieces or peeling it off. In both cases apple normally softens in couple of hours. So how can we preserve the state and taste of apple?
Ingredients:
Salt: 1 table spoon/ Cup
Water: It should be enough to dip the pieces of apple
Process:
Add salt in water and mix to dissolve.
After peeling off the apple cut it in small pieces.
Now put all pieces in water and store it in fridge.
When required, wash pieces of apple with fresh water and use.
By storing apple in the above mentioned way will preserve the state and taste of the apple
Ingredients:
Salt: 1 table spoon/ Cup
Water: It should be enough to dip the pieces of apple
Process:
Add salt in water and mix to dissolve.
After peeling off the apple cut it in small pieces.
Now put all pieces in water and store it in fridge.
When required, wash pieces of apple with fresh water and use.
By storing apple in the above mentioned way will preserve the state and taste of the apple
