Cheese and Mushroom omlette

RedRose64

Co Admin
Mar 15, 2007
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Cheese and Mushroom omlette
eggs 4
cheddar cheese (cut it in cubes)
salt
black pepper
mushrooms (chopped)
spring onion (chopped)

in a bowl take 2-3 tbsp milk,add 4 eggs,1/2tsp

salt,1/2 tsp black pepper,beat it with a fork,add some

chopped spring onion
Heat 1-2 tbsp oil in a frying pan.add the egg mixture

put chopped mushrooms and spring onion in it.Put

chedder cheese on it.Cover the pan and cook it on

slow heat.Donot turn the omlette.

PanCakes

Plain Flour 1 cup
Milk 1 cup or according to required consistency.
1 egg
1 pinch baking powder
1 pinch salt

In a bowl take 1 egg,add about 3/4 cup milk.Beat it

with a beater.Add baking powder salt beat them add

the flour gradually.Beat it.Check the consistency,add

the milk or flour as required.
Grease a non-stick frying fan.Pour some batter on

it.Let it cook turn over and cook take them out in a

plate and drizzle maple syrup on it.
 
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