Namak Pare

fairy

Newbie
Mar 15, 2007
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Namak Pare


Ingredients 1 cup Maida
1 cup Sooji
1 tsp. Ajwain
2 tbsp. Beaten curd
2 tbsp. ghee (clarified butter) or Oil
Salt according to taste


Method 1. Mix the flour, rava, ajwain (oregano) and salt together.
2. Then add the beaten curds and enough of warm water and knead into a stiff dough.
3. Shape the dough into a ball and roll the ball into a thick circle. Cut them into squares.
4. Deep fry these squares and remove when light brown in color.
5. Drain thoroughly, cool and store in air-tight containers.
 

Dark

Darknes will Fall
VIP
Jun 21, 2007
28,878
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color chang raho na
nazer nahei tha aei reha wesa niceeeeeeeee
 
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